I wanted to share this recipe from Adam's Dad, David. It is really yummy! I used it this weekend on Baby Greens & Arugula and garnished with real Bacon Bits. It was a big hit!
1/2 cup Mayo
1/4 cup Sugar
1/4 cup Half & Half or light Cream
1/4 cup Red Onion
2 Tbsp Red Wine Vinegar
Whisk together. Dress one Bag Spinach. Garnish with 3 Hard Boiled Eggs, chopped.
ENJOY!
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